Upstream Brewing Company

Address: 514 S 11th St
Phone: (402) 344-0200
Go to Website
Category: Brewery
Check Ins: 12994


  • Robert Murphy

    Try the smoked gouda soup. It's fantastic.
  • Eric Hochstein

    The IPA is wank worthy.
  • Kevin Duncan

    The Dundee Scotch ale was delicious.
  • Joe Kepley

    The house root beer is excellent.
  • Dave Kerpen

    The smoked gouda and pale ale soup is AMAZING.
  • Brian Detweiler

    Beer and a bowl of delicious chili for the lady or gent on a budget.
  • Anthony Licari

    The Dundee Scotch Ale is the best.
  • Kevin Engelkamp

    Hot Artichoke & Asiagi Cheese Dip
  • Bill

    Gouda Cheese Soup is excellent
  • Bryan Kay

    Reverse Happy Hour nightly 11 - Close! $2 beers, $3.25 wells (Cuervo, Bacardi, Bombay...) And $2 off wine by the glass!
  • Kirsten Almeida

    Get the smoked Gouda and pale ale soup
  • Elizabeth

    Artichocke cheese dip....amazing!
  • brandon merchant

    Be forewarned, bread and butter pickles. Otherwise, very good beer and food.
  • Tony Hartzell

    $2 beers from 3-6 M-F, and get beer to go! $12 for a refillable half-gallon growler, and only $9 for each refill.
  • Dave Jennings

    The pot roast is delicious and the size of your head
  • Daniel P.

    Upstream Mac and Cheese is good. Also the Capitol Premium Pale Ale. Full service at the bar so you don't have to wait for a table.
  • Brenna Primrose

    Raspberry Lager = yum! But it's only 3.8%
  • Addie Gengenbach

    $2.50 beers and half off pizzas on Wednesday night starting at 9. (Italiano pizza is incredible)
  • Paul Connor

    The beer sampler is a lot of fun.
  • Tim Obermueller

    Simply awesome
  • Chais Meyer

    Try the "Upstream Mac & Cheese", it's not your box mac & cheese. It is Incredible!
  • Upstream Brewing Company

    Get a Growler of an Upstream Beer at refill price. ($11)
  • Hannah Choe

    Smoked Gouda & beer soup, Reuben, sweet potato fries, seasonal brews - not life-changing but they have a rooftop patio and it's a great hangout spot in Old Market.
  • Elliott

    It's rare to have a bad meal at the Upstream. Try mixing their smoked gouda & pale ale soup with their tomato soup. Also, check out of their speciality beers.
  • Rudy Culhane

    One of my favorite breweries. Always a great, ever changing selection of quality brews!!!
  • David Beaulieu

    Excellent location and nice place to hang out. Food is very good, and if you like raspberries, try the Upstream Raspberry Lager. Very tasty.
  • Drew Frey

    For the price, the NY Strip is pretty good. I recommend the Scottish Ale to go along with it too.
  • Lorene 'n Steve Aldrich

    Try the Firehouse Red Lager
  • Gary Gilbody

    Try the Irish Red!
  • Vernon J

    Get the Mud Pie Dessert
  • Whitney Emanuel

    Order a Hoppy Marriage to drink if you are a fan of the hops. You won't be disappointed!
  • Dustin

    Always try the beer that is on Cask, it's usually delicious.
  • Chris Heuertz

    Sample everyone of the beers. Twice.
  • Mary Bilek

    Been sitting for 10 minutes and no one is stopping by... Better head to Rock Bottom GMT.
  • Tim Sandvoss

    Can't go wrong with 2.50 pints at happy hour
  • Jeff Borges

    Steak was sooo good, I shot the chef afterward.
  • Dev

    Try the IPA. It's fantastical. Sit outside of you can, the bartenders are a bit crabby.
  • shannon kinney

    The Capitol Pale Ale is fantastic, and be sure to try the fried pickle chips! Wow!
  • Justin Kerkvliet

    Gold Coast Blonde Ale is the best.
  • Janice Padilla-Eliot

    I've never been less impressed w/food AND management. Don't waste your money or time. There are too many other great places in the area. Fish was rubbery and roast was terribly dry.
  • Jeff Mackey

    Pot Roast was really good.
  • Leah Becerra

    Best year-round beer: Dundee Scotch Ale. Best summer seasonals (dark) Black Forest Porter (light & fruity) Raspberry Belgian Wit.
  • Emily McElroy

    The bartenders need to learn how to pull from a cask. But, the beer and food are great.
  • Matt Courson

    The steaks are better at Rock Bottom but the pints(and everything else) are better at Upstream! The flagship IPA is PERFECT. The red is good for real beer novices.
  • Michael DeBruin

    order the 12 beer sampler!
  • Patrick Gerhart

    Favorite sports bar in the old market. Great beers on tap
  • Andrea Miller

    Taster was fun. Quesadilla was great. Server was awesome!!!
  • Erik Rowley

    Excellent micro beers, the firehouse red was my favorite. Great place for meeting friends or dates, upstairs rooftop is a fun chill spot.
  • Grace Johnson

    Great Beer! Great Atmosphere! This is a staple for me and my hubby!
  • Ann Stubbendeck

    Try the strawberries and creme ale, so good!
  • Marty Bird

    A favorite when in Old Town you don't want to miss.
  • Russ G

    I was deciding between the salmon and the jambalaya. Our server, Nathan, said the chef is from Louisiana, so my decision was easy.
  • Justin Fjeldos

    Three words... Caramel Bread Pudding! Oh, and the patio seating is very relaxing on a Sunday morning.
  • Aaron Halterman

    Ordered the firehouse and the hummus and both were great !!!!
  • Danelle Schlegelmilch

    Get the bugeater root beer. Its heavenly.
  • Jessica Button

    Try the's outa this world!
  • Terrie Walker

    Tomato basil soup. Yum!!
  • Dominic Xavier

    Solid place for brunch/lunch/dinner. One of the best restaurants in the Old Market.
  • Heather

    They're very accommodating :)
  • Fallon Ross

    Smoked Gouda & Beer soup + artichoke dip = what I hope my last meal consists of
  • Jovanna David

    Beer and Gouda soup is to die for!
  • Tim Pratt

    Very good food and nice open atmosphere!
  • Sidnee Lewis

    Rejects State issued gov't ID's & requires a passport horrible service!
  • Sarah S.

    Cool restaurant. Margarita pizza!
  • Jeff W.

    Special is to go only...
  • Molly Eliseuson

    Good burger and mashed potatoes! They charge $1.75 to put cheese on a burger which I thought was a tad pricey!
  • Nate McGuire

    Awful food, it's not good when you have to guess what a dish is.
  • Tim Sandvoss

    Awesome pot roast
  • GERMANation LLC

    Flagship IPA all the way
  • Sarah Rafferty

    the ribeye is fantastic!
  • Brittany Stengel

    Get the fish and chips, it's soo good! Very crispy!
  • John Rohrbach

    Tater tots are handmade and cheese-filled. Delicious.
  • Will Kievit

    Try the New York Strip - Omaha Steaks... Definitely a good choice.
  • @rynomite

    Lamb Kabobs tasted like a Lean Cuisine. #wompwomp
  • Ryan Wynia

    Outside dining was enjoyable. The food, not so much. Avoid.
  • Catherine Juon

    We got a tip this was the best kept secret in Omaha - glad we found it! Yum!
  • Robert Klein

    for an app, get the Moja Chicken Quesadilla
  • Robert Klein

    Free Wi-Fi
  • Rich Casey

    Rueben was delicious
  • Greg Fenske

    Saison Sorrel is amazing.
  • Theme Park Insider

    Avoid the jambalaya. Swimming in tomato sauce, with crunchy celery chunks. Anyone from Louisiana would be ashamed.
  • Jake Corbett

    The farmers market beer is by far the worse thing ever brewed
  • Israel Salgado

    Perfect for lunchtime pool.
  • Chris F.

    The Cold Roastbeef sandwich is great. Also try the awesome IPA!
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